Flavor Injector – The Needle Knows Best
Most home cooks will marinate meat before roasting or grilling.
Traditional marinating is putting the meat within the marinate for a while to allow these flavors to sink into the meat.
On the other hand, the flavor only just gets into the surface of the meat.
Otherwise is brining your meat, where you allow the meat to sit down for a couple of days.
On this case, the flavors do reach into the center of your meat, nevertheless it takes time and refrigerator real estate.
As well as, marinating or brining for a very long time would possibly cause more food issues of safety.
In case you do not need much time and space, a meat injector makes it conceivable to get those marinating flavors right into the center of the meat with no need to sit down for huge amounts of time.
Meat injectors are also a convenient way so as to add moisture into cuts of meat that have a tendency to dry out easily, including pork chops, leg of lamb, beef round roasts and pork loins.
-Made of food-grade 304 stainless steel, no react with the marinades;
-3 different needles for targeted marinating;
-Large 2 oz capacity minimizes refills;
-Removable suction pump for simple filling;
-OZ measurements allow you easily understand how much liquid injected and left;
-Ergonomic maintain for greater grip and pressure keep watch over;
-Taken apart easily for simple cleaning;
-Spare o-rings for the injection needles and the plunger
-Sturdy stainless-steel construction to last year after year
Package Size: 10.2in*5.5in*1.6in (260mm*140mm*40mm)
Needle Length: 6in/5.8in/3.2in (153mm/148mm/82mm)
Material: 304 Stainless Steel
Capacity: 2 oz
Accessories: 3 needles, 5 o-rings
1 x Meat Injector
3 x Needles
5 x Spare o-rings
MUCH FASTER than marinating and brining, which only delivers the flavor to the meats surface, our efficient flavor injector gets the basting mixture deep into the meat to amp up your roasts with unparalleled flavor, moisture and tenderness.
The meat injector comes with a set of three, interchangeable needles, which give extra precision for injecting certain things. One with side holes for liquid marinades, one wider needle with a slanted opening for chunky marinades and an extra-precise thin needle for delicate meats.
Large 2 oz capacity minimizes refills, As well as, the pump is clearly marked with oz measurements, which allows you easily understand how much liquid has been injected and what kind of left within the syringe.
Durable & Secure – Made of top of the range, food grade 304 stainless steel, anti-corrosion, never rust ,keep food original color and flavour; 5 spare o-rings for the injection needles and the plunger; a really perfect value in comparison to the only with plastic injector that cracks and cuts your hand.
Easy to make use of & clean – An ergonomic maintain for greater grip and pressure keep watch over, removable suction pump for simple filling and cleaning, dishwasher Secure. Perfect for turkey, pork loin, beef, bratwurst, hot dogs and even cupcakes and other desserts.